When something tastes or smells very, very good.
delicious
A tool with three or four metal points (prongs) used for picking up and eating food.
fork
A tool with a sharp metal blade and a handle, used for cutting food.
knife
Small, oval fruits that can be green or black. They are often salty and grow on trees.
olives
A spicy powder (usually black or white) made from dried berries, used to season meals.
pepper
A part of something that has been cut or broken off from the whole.
piece
A popular Italian food made of a flat, round base of dough baked with tomato sauce, cheese, and other toppings.
pizza
A white mineral used to give flavor to food or to preserve it.
salt
A tool with a small, shallow bowl at the end of a handle, used for eating soup or stirring drinks.
spoon
Small amounts of food that you eat between main meals, like fruit, nuts, or chips.
snacks
To cook food inside an oven using dry heat. You usually bake cakes, bread, or cookies.
bake
A small, flat, sweet cake that is usually dry and crunchy. (In American English, these are called cookies).
biscuit
A soft, yellow food made from cream. You can spread it on bread or use it for cooking.
butter
A large piece of kitchen equipment used for cooking food. It usually has a stove on top and an oven inside.
cooker
An oval object with a hard shell, produced by female birds (usually chickens), used as food or in recipes.
egg
A fine white or brown powder made by crushing grain. It is the main ingredient for making bread and cakes.
flour
