Share Night Market Food in Taiwan
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Where did the chefs visit in the video?
Taipei
Taichung
Keelung (Jilong)
Kaohsiung
How much did they plan to spend in total?
Under $25
$100
$50
$10
What did they add to their sticky rice to make it special?
Chicken
Beef
Shrimp
Crab
How much did the sticky rice with crab cost?
About $2
About $6
About $10
About $4 (115 NT)
What is 'pa bing'?
Fried tofu
Bubble tea
Cold noodles
Shaved ice dessert
Which flavour of shaved ice did they choose?
Mango
Peanut
Chocolate
Green tea
How much was one cup of shaved ice?
200 NT
55 NT (~$2)
100 NT
25 NT
What meat did they eat with noodles and broth?
Duck
Beef
Pork (trotter and hawk)
Chicken
How long did the pork broth cook for?
6 hours
24 hours
3 hours
12 hours
What sauce is served with the oyster omelette?
Sweet ketchup-like miso sauce
Peanut sauce
Soy and vinegar
BBQ sauce
'Tian bu la' in Taiwan means spicy fish cake. (True or False?)
Only in Japan
Not sure
False
True
What is pig’s blood cake made from?
Blood and sticky rice
Blood and noodles
Blood and tofu
Blood and egg
Which herb is used on the pig’s blood cake?
Cilantro (coriander)
Mint
Basil
Thyme
What flavour makes the lamb dish unique?
Chili and lime
Ginger and soy
Garlic and onions
Earthy lamb with Chinese celery
