What would you put on a side plate?
Bread & Butter, side knife, napkin
A water glass
Name a condiment you could serve with Roast Beef
Custard
Mustard or Horseradish
What type of spoon would you serve for a broth or soup?
Soup spoon
Teaspoon
Cruets is the technical term for what?
A napkin
Salt and Pepper
Would you serve red wine in a larger or smaller wine glass?
Large Wine Glass
Would you serve White Wine in a small or large wine glass?
Smaller Wine Glass
What sauce would you traditionally serve with Roast Lamb?
Cream
Mint Sauce
What do Vegan people not eat?
Animal products
Can you name the 6 main ways for a steak to be cooked?
Blue, Rare, Medium Rare, Medium, Medium Well, Well Done
1,2,3,4,5,6
Can you name a food type that someone of Jewish religion would not be able to eat?
Shellfish or Pork
What sauce would you traditionally serve with Fish and Chips?
Cheese sauce
Tartare Sauce
What do you call the cloth or paper item we give guests to wipe their mouth with or protect their clothes?
Napkin
Other than the food available what else should be included on a menu?
Price, allergens, size of dish, calorie content, when the dish is available if an all day menu
What do vegetarians not eat?
Meat or fish
What kind of knife would you serve for a steak or a roast meal?
Steak knife or Main course knife
What do you call the little sweet treats you have with coffee after a meal?
Nuts
Crisps
Petit Fours
Petit Fives
