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Appealing to the senses in a way that makes you want to eat it. (A)
Appetising
A slightly sour taste, like lemons or limes. (T)
Tangy
a Spanish dish of rice, saffron, chicken, seafood, etc., cooked and served in a large shallow pan.
paella
efficient as food; nourishing.
nutritious
a powerful desire for something.
craving
containing or made from milk.
dairy
dietary material containing substances such as cellulose, lignin, and pectin, that are resistant to the action of digestive enzymes.
fibre
tall plant of the lily family with fine feathery foliage, cultivated for its edible shoots.
asparagus
break down (food) in the alimentary canal into substances that can be absorbed and used by the body.
digest
fit or suitable to be consumed
edible
a wide-mouthed cylindrical container made of glass or pottery and typically having a lid, used especially for storing food.
jar
any of the clusters of bulbous nerve endings on the tongue and in the lining of the mouth which provide the sense of taste.
taste bud
taste (good food or drink) and enjoy it to the full.
savour
especially of an organism or crop) containing genetic material that has been artificially altered so as to produce a desired characteristic
genetically modified
a thick paste or spread made from ground chickpeas and sesame seeds, olive oil, lemon, and garlic, made originally in the Middle East.
hummus
a high-protein pulse which is dried and then soaked and cooked prior to eating.
lentil
