... (n) food which is prepared in a special way and given a name
dishes
... (n) parts of animals used as food
meat
... (n) small, white or brown grains from a plant which are cooked and eaten
rice
... (n) food which is served very quickly in a restaurant because it is already prepared
fast food
... (n) plants which are used as food
vegetables
... (adj) from more than one country
international
... (n) an animal which lives in water and swims using its tail and fins
fish
