Share TIMEZONES 1 UNIT 5 VOCABULARY A AND DEFINITIONS
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FRUIT
A SWEET CROP
A VEGETABLE
A PLANT FOR FOOD
TO BE HUNGRY
STARVING
TO BE TRADITIONAL
CUSTOMARY
TO BE DELICIOUS
YUMMY
SOMETIMES
AT TIMES
A SANDWICH
A SUB
ALWAYS
EVERY TIME
SOUP
CHOWDER
USUALLY
NORMALLY
COLORFUL SWEET AND HEALTHY FOOD
FRUIT
USUALLY GREEN AND SALTY HEALTHY FOOD
A VEGETABLE
YOU NEED TO EAT FOOD
TO BE HUNGRY
THE OLD WAYS OF DOING SOME THING
TO BE TRADITIONAL
TASTY, WONDERFUL TO EAT
TO BE DELICIOUS
ON SOME OCCASIONS BUT NOT ALWAYS OR OFTEN
SOMETIMES
