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Adjectives to describe food

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    Adjectives to describe food
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  • Spicy
    Having a strong, hot flavor. Example: The curry was very spicy and made my mouth tingle.
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  • Mild
    Not strong in flavor or heat. Example: The sauce was mild, so it wasn't too hot.
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  • Hot
    Having a lot of heat, often making your mouth feel like it is burning Example: The chili was so hot that I needed water.
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  • Salty
    Tasting of or containing salt. Example: The chip
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  • Sweet
    Having the taste of sugar. Example: The cake was sweet and delicious.
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  • Sour
    Having a sharp, acidic taste. Example: The lemon was very sour.
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  • Creamy
    Smooth and thick, often made with cream or milk. Example: The soup was creamy and rich.
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  • Greasy
    Containing a lot of oil or fat. Example: The fried chicken was very greasy.
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  • Tender
    Easy to bite or chew, not tough. Example: The steak was tender and juicy.
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  • Crunchy
    Definition: Making a sharp noise when bitten or crushed and (of food) pleasantly crisp. Example: The apple was crunchy and fresh.
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  • Juicy
    Full of liquid or flavor, e.g. fruit, steak. Example: The orange was juicy and refreshing.
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  • Nutritious
    Healthy, wholesome.                        Example: The salad was nutritious and good for you.
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  • Crispy
    Pleasantly thin, dry, and easily broken.                Example: The fried chicken was crispy on the outside.
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  • Refreshing
    Food with a lot of water content. Makes you feel less tired or hot.                      Example: The watermelon was refreshing on a hot day.
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