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VOCABULARY: TOOLS & KITCHEN IMPLEMENTS

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    DK2 VOCAB UNIT 27
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  • A ____ is a flat, often flexible tool used for flipping and lifting food in a pan or on a griddle.
    Spatula
  •  15
  • A ____ is a deep-bowled spoon with a long handle, used for serving soups and stews.
    Ladle
  •  15