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VOCABULARY: TOOLS & KITCHEN IMPLEMENTS

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    DK2 VOCAB UNIT 27
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  • A _____ is a tool with a flat blade and a long handle, used for cultivating soil or removing weeds.
    Hoe
  •  15
  • A _____ is a tool with a row of curved metal or plastic tines. It's used for gathering leaves, grass, or other debris.
    Rake
  •  15
  • A _____ is a tool with a sharp blade used for cutting through wood, metal, or other materials.
    Saw
  •  15
  • A ____ is a power tool used to create holes in various materials like wood, metal, or concrete.
    Drill
  •  15
  • A _____ is a power tool with a fine-toothed blade that moves up and down, used for cutting intricate shapes in wood or other materials.
    Jigsaw
  •  15
  • It's a long, flat tool with a bubble inside a liquid. It's used to make sure a surface is perfectly horizontal or vertical.
    Level/Spirit Level
  •  15
  • A _____ is a kitchen tool with sharp holes for shredding or grating vegetables, cheese, or other foods.
    Grater
  •  15
  • A _____ is a kitchen utensil used to remove the outer skin of fruits and vegetables.
    Peeler
  •  15
  • A _____ is a kitchen tool with thin, looped wires, used for beating and mixing ingredients.
    Whisk
  •  15
  • It's a flat surface, often made of wood or plastic, where you can chop or cut food safely.
    Cutting/Chopping Board
  •  15
  • A ____ is a sharp, pointed tool used for cutting and slicing food.
    Kitchen knife
  •  15
  • _____ are small, hand-held cutting tools with two blades and handles.
    Scissors
  •  15
  • This tool is used to open metal cans or tins by cutting the lid's edge.
    Can/Tin Opener
  •  15
  • It's a small tool designed for easily removing bottle caps.
    Bottle Opener
  •  15
  • A _____ is a tool for removing corks from wine bottles.
    Corkscrew
  •  15
  • It's a cooking utensil made of wood, typically used for stirring and mixing.
    Wooden Spoon
  •  15