Share KET - Vocabulary - Unit 3
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two slices of bread, often spread with butter, with a layer of meat, cheese, etc. between them
Sandwich
a round fruit with shiny red or green skin that is fairly hard and white inside
Apple
a long curved fruit with a thick yellow skin and that is soft inside, which grows on trees in hot countries
banana
a small flat dry cake for one person, usually sweet, and baked until hard
biscuit
a long thin piece of potato fried in oil or fat
chip
a sweet food made from a mixture of flour, eggs, butter, sugar, etc. that is baked in an oven. Cakes are made in various shapes and sizes and are often decorated, for example with cream or icing.
cake
a type of sweet frozen food made from milk fat, tasting of fruit, chocolate, etc. and often eaten as a dessert
ice cream
this food includes a kind of seafood and vegetable
fish and chips
a creature that lives in water, breathes through gills, and uses fins and a tail for swimming
fish
a sweet fizzy drink that tastes sour if you don't add sugar into it
lemonade
water from a spring in the ground that contains mineral salts or gases
mineral water
the liquid that comes from orange
orange juice
beef cut into small pieces and made into a flat round shape that is then fried, often served in a bread roll
hamburger
a dish consisting of a flat round bread base with cheese, tomatoes, vegetables, meat, etc. on top
pizza
a thin dark brown sauce that is made from soya beans and tastes of salt
soy sauce
a thick cold sauce made from tomatoes, usually sold in bottles
ketchup
