FCE Compact Unit 2 Part 6 Exercise 2 | Baamboozle - Baamboozle

English 9 Public

FCE Compact Unit 2 Part 6 Exercise 2

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#FCE #Compact First for Schools

lists of foods and instructions explaining how to cook something (paragraph 1)

recipes

style of cooking (paragraph 2)

cuisine

food cooked and bought at a shop but taken home to be heated and eaten (paragraph 3)

ready meals

people who write articles giving their opinion about books, films, music, restaurants, etc. (paragraph 4)

critics

be in danger of failing (paragraph 5)

struggle

property owned by a company or organisation (paragraph 5)

premises

long flat surface where customers are served (paragraph 6)

table

advice (paragraph 6)

tips

real or true (sentence G)

authentic