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FOOD MATTERS friday test

  •  English    20     Public
    test you knowledge of things we have learned this week!
  •   Study   Slideshow
  • what is the most popular meal of the students in this class?
    pizza
  •  5
  • what is veal?
    octopus
    a young cow (calf)
    a young sheep
    a deer
  •  10
  • I am savoury, with beef, herbs and seasoning, thin pasta and creamy bechamel. what am I?
    calamari
    spaghetti bolognese
    carbonara
    lasagne
  •  10
  • what does sustainable mean?
    using resources without harming the future of the planet
  •  15
  • i am made of dead plants/food and you put me on growing plants so that they grow. what am I? c_____
    compost
  •  15
  • what is fertiliser?
    something you put on plants to give them nutrients
  •  10
  • what does roasted mean?
    cooked in oil
    cooked in water
    cooked in oven with foil
    cooked in oven without foil
  •  5
  • what is it called when you cook something in hot water?
    boil
  •  10
  • how is this steak cooked?
    medium-well
  •  15
  • when do you eat an appetiser?
    before starters
    before desserts
    before mains
  •  10
  • which soup did Tony order ???
    gazpacho
    onion soup
    chicken soup
    cream of broccoli
  •  15
  • I ______ be at work, but I didn't want to go.
    won't
    should
    might
    could
  •  10
  • what type of modal verb is MUST?
    possibility
    ability
    obligation
    advice
  •  5
  • name one herb
    basil, coriander, oregano, bay
  •  10
  • true or false? Ireland is local
    flase
  •  10
  • true or false? most pigs are grass-fed
    false
  •  10