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Food adjectives. (1)
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processed /ˈprəʊsest/
оброблений (to add chemicals to a substance, especially food, in order to change it)
soft /sɒft/
м'який; ( not hard, and easy to press)
spicy /ˈspaɪsi/
- гострий; пікантний( containing strong flavours from spice)
hard /hɑːd/
- твердий (not easy to press or bend)
plain /pleɪn/
- простий, звичайний без добавок (simple and not complicated)
healthy /ˈhelθi/
корисний (good for your health)
tough /tʌf/
жорсткий; твердий (not easily damaged, cut, etc)
unhealthy /ʌnˈhelθi/
- шкідливий (damage your health)
organic /ɔːˈɡænɪk/
- органічний; натуральний ( from a living organism)
disgusting /dɪsˈɡʌstɪŋ/
- гидкий (extremely unpleasant)
sour /saʊər/
- кислий; прокислий (sometimes unpleasant, taste or smell, like a lemon, and not sweet)
cooked /kʊkt/
- приготовлений ( to prepare food and usually heat it)
sweet /swiːt/
- солодкий (with a taste like sugar)
tender/ˈtɛndə/
- ніжний; м’який (tender meat - ніжне м’ясо; soft and easy to cut.)
frozen /ˈfrəʊzn/
- заморожений (turned into ice)
delicious /dɪˈlɪʃəs/
-смачний (it smells or tastes extremely good.)
raw /rɔː/
сирий (not cooked)
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