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Service Brigade
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He or she is a junior waiter who assists with plates, drinks, and table service.
Commis waiter
He takes orders, serves food and drinks, and answers menu questions.
Waiter
She takes orders, serves food and drinks, and answers menu questions.
Waitress
He or she is the head of the dining room
Maitre d
It is a list of dishes and drinks
Menu
It is a booking made by a guest to reserve a table at a specific time
Reservation
He/she clears tables and the dining room
Busser
A piece of clothing to wear over the other clothes
Apron
The arrangement of the table
Table setting
He/she works with wine and gives advice
Sommelier
She welcomes the customers
Hostess
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