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B2.4 Nutrition (ARK)
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what is the tube that carries food from the mouth to the stomach called?
oesophagus
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what is mechanical digestion?
how the body physically digests food
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where do plants get their nutrients e.g., nitrates from?
the soil
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what is a substrate?
the molecule broken down by an enzyme
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what does the lock and key hypothesis show us?
how enzymes and substrates bind together
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why are scientific models useful?
they help us visualise unseen/hard to imagine processes, and can help to describe them
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why are control variables used in experiments?
so you can compare results
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what is a control variable?
the thing you keep the same
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describe what happens when the amylase enzyme is added to starch
breaks starch down into glucose
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kwashiorkor is a disease that causes children to have stunted growth, which nutrient are they deficient in?
protein
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which food test is benedict's solution used in?
sugars
starch
protein
lipids (fats)
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If a plant has stunted growth, which nutrient is it deficient in?
nitrogen
magneisum
water
phosphate
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If a plant has yellowing leaves, which nutrient is it deficient in?
magnesium
water
nitrogen
potassium
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what is the part of an enzyme that a substrate binds to called?
active site
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proteins are broken down into ...
amino acids
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what do enzymes do?
speed up chemical reactions
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how is the small intestine adapted for its function?
it has villi and microvilli that increase surface area, so more nutrients can be absorbed
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What does bile do?
neutralises stomach acid
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What is digestion?
the breaking down of large molecules into smaller ones that can be absorbed by the body
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Which of the following is NOT a digestive enzyme?
catalase
lipase
carbohydrase
protease
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