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松柏,松心,松恩
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常用的燒法有煎、炒、蒸、炸、煮等。
Commonly used firing methods include frying, frying, steaming, deep-frying, and boiling.
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菜一般切成丁、絲、塊、條等形狀。
Vegetables are generally cut into cubes, shreds, blocks, strips and other shapes.
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中國人習慣食物做熟了再吃。
Chinese people are used to eating food after it is cooked.
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很多南方人一日三餐都離不開米食。
Many southerners cannot do without rice for three meals a day.
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餃子、包子、大餅、麵條等麵食都深受北方人喜愛。
Dumplings, buns, pancakes, noodles and other pasta are very popular among northerners.
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在主食方面,有“南米北麵”的說法。
In terms of staple food, there is a saying of "south rice and north side".
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中國傳統的飲食習慣是多菜少肉
Traditional Chinese eating habits are more vegetables and less meat
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我們家早飯以西餐為主。
Our breakfast is mainly western food.
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你一定要嚐嚐
you must try
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除了麵食以外
Beside flour proudce. (food made from wheat flour, such as noodles, dumplings, buns etc)
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裏面的油條還脆脆的
There have a fried bread stick inside and it still crunchy.
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東南沿海一帶的人喜歡吃海鮮
People in the southeast coast like to eat seafood
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南甜北鹹,東鮮西酸
Sweet in the south and salty in the north, fresh in the east and sour in the west
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切成絲
cut to shreds
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將就
to make do with, to put up with
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講究
be particular about
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俱全
all included, altogether,complete in all varieties
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形狀
shape
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強調
to emphasize (a statement); to stress
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離不開
can't do without
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深
deep
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豆制品
bean products
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醋
vinegar
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海鮮
seafood
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鹹
salty
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說法
view,phrasing, way of saying something
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概括
to summarize
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