Edit Game
Styles of Table Service
 Delete

Use commas to add multiple tags

 Private  Unlisted  Public



 Save

Delimiter between question and answer:

Tips:

  • No column headers.
  • Each line maps to a question.
  • If the delimiter is used in a question, the question should be surrounded by double quotes: "My, question","My, answer"
  • The first answer in the multiple choice question must be the correct answer.






 Save   13  Close
These are figurines, potted plants and flowers, preferably fresh and natural, vegetables and fruits used for garnish and arrangements.
TABLE DECORATIONS
These are serving dishes for food, like platters, serving bowls, tureens, creamers, sugar bowls, teapots, pitchers, coffeepots, and trays that are made of metal.
HOLLOWARE
It includes tablecloths, plastic table covers, placemats, runners, and napkins of all kinds.
TABLE LINENS
It includes high quality and hence expensive lead glass, lime glass that is lighter and more brittle, plastic, and paper in variety.
BEVERAGEWARE or GLASSWARE
It includes dining plates and serving platters that are available in glass, ceramic, or plastic.
DINNERWARE
It includes spoons, forks, knives, and spreaders that are made of sterling silver, stainless steel, plated silver, ceramic, wood, or plastic.
FLATWARE
This is also known as table appointments, includes all items placed at the table that assist a person or a customer in dining.
TABLEWARE
It is the simplest form of table service.
AMERICAN or PLATE SERVICE.
In this service, food is prepared in the kitchen and served on serving platters, usually silver, with attractive garnishes. A server places a dinner plate in front of each customer then carries the platter of food to each customer. This ser
RUSSIAN SERVICE
In this style, portions of food are brought to the dining room on serving platters and placed on a small heater that is on a small portable table.
FRENCH SERVICE
This service may be Russian or French.
FORMAL
It is "a preset service and menu for a given number of people for a specific time of day'".
BANQUET SERVICE
It is a popular example of the self-service style wherein customers carry the food they selected from the table of display to the dining area.
BUFFET SERVICE