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YL Flyer - Food and drink
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(noun) a slightly sour, thick liquid made from milk with bacteria added to it, sometimes eaten plain and sometimes with sugar, fruit, etc. added
yogurt
(noun) a sweet, sticky, yellow substance made by bees and used as food
honey
(noun) a common white substance found in sea water and in the ground, used especially to add flavour to food or to preserve it
salt
(noun) the flavour of something, or the ability of a person or animal to recognize different flavours
taste
(noun) a sweet substance especially from the plants sugar cane and sugar beet, used to make food and drinks sweet
sugar
(noun) a small juicy red fruit that has small brown seeds on its surface, or the plant with white flowers on which this fruit grows
strawberry
(noun) a grey or white powder produced by crushing dry peppercorns, used to give a spicy, hot taste to food
pepper
(noun) a small object with three or four points and a handle, that you use to pick up food and eat with
fork
(noun) a tool, usually with a metal blade and a handle, used for cutting and spreading food or other substances, or as a weapon
knife
(noun) a part of something
piece
(noun) an occasion when food is eaten, or the food that is eaten on such an occasion
meal
(noun) powder made from grain, especially wheat, used for making bread, cakes, pasta, pastry, etc.
flour
(noun) a sweet, soft food made by cooking fruit with sugar to preserve it. It is eaten on bread
jam
(noun) one of a pair of narrow sticks that are used for eating East Asian food
chopstick
(noun) a small, flat cake that is dry and usually sweet
biscuit
(noun) the characteristic of something that can be recognized or noticed using the nose
smell
(noun) a small bitter green or black fruit that is eaten or used to produce oil, or a Mediterranean tree on which this fruit grows
olive
(noun) a food that is made from grain and eaten with milk, especially in the morning
cereal
(noun) an object consisting of a round, hollow part and a handle, used for mixing, serving, and eating food
spoon