Empower A2 Unit 4B Cooking Vocabulary | Baamboozle - Baamboozle

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stir

to mix with a circular motion

break

to separate into parts

peel

to remove the outer layer

mix

to combine two or more ingredients into one mass

pan

short container for frying

pot

tall container for soup

snack

little food between meals

appetizer

little food before the meal

ingredients

food in a recipe

chop

cut in little pieces

marinate

put in sauce before cooking

raw

not cooked

roast

cook in an oven for a long time

barbecue/grill

cook on a grill

steam

cook in hot air

boil

cook in hot water

fry

cook in oil

bake

cook in an oven