undercooked or raw seafood; diarrhea, vomiting may appear within 1-7 days, could cause blood infection
vibrio vulnificus
toxoplasma gondii
salmonella
campylobacter jejuni
15
raw eggs, poultry, meat, cheese and seafood, contaminated fresh fruits and veggies; stomach pain, diarrhea fever and headache 8-72 hrs after eating
yersinia entercolitica
salmonella
staphylococcus aureus
vibrio vulnificus
15
contaminated hot dogs, lunch meats, deli style meat, soft cheese; fever, chills, headache, stiff neck, make take up to 3 weeks to become ill
norovirus
listeria
E. Coli
clostridium botilinum
15
raw and undercooked infected fish; tingling in throat, cough up worms
norovirus
toxoplasma gondii
clostridium perfringens
anisakis simplex
15
contaminated water, raw milk, meat, poultry, shellfish; fever, headache, muscle pain, diarrhea, 2-5 days after eating
E. Coli
toxoplasma gondii
anisakis simplex
campylobacter jejuni
15
canned goods, improperly processed home-canned foods, lunch meats; double vision, inability to swallow, speech difficulty, progressive paralysis of respiratory system
yersinia enterocolitica
clostridium botulinum
staphylococcus aureus
salmonella
15
food left for long periods on steam tables or at room temperature, meats, meat products and gravy; stomach cramps and diarrhea begin 8-22 hours after eating
clostridium perfringens
anisakis simplex
Campylobacter jejuni
E. Coli
15
undercooked beef, unpasteurized milk, contaminated raw fruits/veggies, person to person; severe bloody diarrhea, 1-8 days after food is eaten, can cause kidney failure
toxoplasma gondii
E. Coli
listeria
anisakis simplex
15
shellfish and fecally contaminated foods; ready to eat food touched by infected workers; nausea, vomiting, fever, symptoms arrive within 1-2 days
yersinia enterocolitica
norovirus
toxoplasma gondii
salmonella
15
contaminated milk and cheese, salty foods, foods that don't require cooking; nausea, vomiting, cramps, within 30 min - 6 hrs after eating
clostridium perfringens
vibrio vulnificus
staphylococcus aureus
listeria
15
ingestion of soil contaminated with cat feces on fruits/veggies; flu-like illness 5-23 days after eating, may last months, can cause problems with pregnancy
clostridium perfringens
anisakis simplex
norovirus
toxoplasma gondii
15
contaminated food contact surfaces, raw milk, pork, raw meats; diarrhea, fever, can result in arthritis, meningitis, inflammation of skin
