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The Vital Functions in Humans

  •  English    15     Public
    review for unit 3
  •   Study   Slideshow
  • Name the 4 systems that carry out nutrition in the body
    digestive, respiratory, circulatory and excretory system
  •  20
  • which system transforms the food we eat and extracts the nutrients for our bodies?
    digestive system
  •  15
  • which system takes oxygen from the air and releases carbon dioxide
    Respiratory system
  •  15
  • This system carries nutrients and oxygen in the blood to the body. It also collects waste products
    Circulatory system
  •  15
  • This system takes the waste from the blood and releases it through urine and sweat
    excretory system
  •  15
  • what are the five sense?
    touch, taste, smell, sight, hear
  •  20
  • what are the 3 steps our body uses to interpret information?
    1. detection of stimuli. 2. creation of response orders 3.execution of responses
  •  25
  • which sense allows us to detect light, shape, distance and colour
    sight
  •  15
  • which sense allows us to detect cold, heat and pain?
    touch
  •  15
  • what is the most important organ for the nervous system?
    the brain
  •  15
  • the peripheral nervous system is made up of
    nerves
  •  15
  • what part of the nervous system creates orders for involuntary responses.
    spinal cord
  •  15
  • what is a framework of bones held together by joints?
    skeleton
  •  20
  • what is the name of places where the bones join?
    joints
  •  15
  • What organ expands or contracts when Neve impulse reaches them?
    muscles
  •  15