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At a restaurant

  •  English    8     Public
    E.F. Pre Inter: VOCABULARY Practical English 2
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  • What do you call the book or list which tells you what food there is ?
    the menu
  •  15
  • What do you call the three parts of a meal?
    courses
  •  15
  • What do you call the person who serves you?
    a waiter / waitress
  •  15
  • What do you call extra money you leave if you are happy with your meal or with the service?
    the tip
  •  15
  • What do you call the piece of paper with the price of the meal?
    the bill
  •  15
  • What do you say if you want a table for four people?
    A table for four, please.
  •  15
  • What do you say when the waiter asks you what you want?
    Can / Could I have the...? /  I'll have the... /  I'd like the...
  •  15
  • What do you say when you are ready to pay?
    Can / Could we have the bill, please?
  •  15