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Cooking

  •  English    18     Public
    Verbs
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  • What does peel mean?
    Add spices
    Cut into cubes
    Cook in an oven
    Remove the skin
  •  15
  • What does chop mean?
    Cook in water
    Cut into small, uniform pieces
    Remove liquid
    Add flavor
  •  15
  • What does knead mean?
    Cut vegetables
    Cook in oil
    Work dough until smooth and elastic
    Remove liquid
  •  15
  • What's this?
    chop
    sauté
    mince
    dice
  •  15
  • What's this?
    drain
    dice
    mince
    chop
  •  15
  • What's this?
    boil
    dice
    drain
    mince
  •  15
  • What's this?
    bake
    cut
    boil
    drain
  •  15
  • What's this?
    simmer
    sauté
    drain
    boil
  •  15
  • What's this?
    sauté
    garnish
    boil
    pour
  •  15
  • What is choclo?
    Beef
    Corn
    Pumpkin
    Onion
  •  15
  • What is merquén?
    A liquid
    A smoky, spicy seasoning
    A sweet herb
    A type of meat
  •  15
  • Which ingredient is commonly used in pebre?
    Lamb
    Pumpkin
    Flour
    Cilantro
  •  15
  • Which meat is used as a base for pino?
    Lamb
    Beef
    Cilantro
    Pumpkin
  •  15
  • What does tender mean?
    Very spicy
    Very salty
    Soft and easy to cut
    Very crunchy
  •  15
  • Merquén can make a dish taste…
    Spicy
    Sweet
    Sour
    Creamy
  •  15
  • Which unit is commonly used for solids and meats?
    Cups
    Milliliters
    Liters
    Grams
  •  15