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People of Indonesia

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    Questions about Indonesian People and Culture
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  • This food made from sago flour and has a sticky texture with a white color.
    Papeda
  •  15
  • Pecel, Bakpia, and Gudeg is the authentic foods from _____
    Yogyakarta
  •  15
  • This Tribes use incense and pray in front coffin during the funeral Procession.
    Dayak
  •  20
  • In a funeral ceremony, Dani tribes might do Ikapilin. What is Ikapilin?
    Cut one of their fingers when they lost their loved ones.
  •  20
  • Sago Martabak is a traditional food from ________
    Papua
  •  15
  • Mention 2 tribes you can find in Papua.
    Asmat, Dani, Lani, Yali, Kimyal
  •  15
  • In this province, the women will wear white or colorful kebaya paired with a batik "kamben" that looks like a decorated sarong as their traditional clothes.
    Bali
  •  20
  • Lawar is traditional vegetable dish from Yogyakarta.
    False
  •  10
  • "Ngaben" is a cremation ceremony from Bali. (True/False)
    True
  •  10
  • Where can we find Lake Toba?
    North Sumatera
  •  10
  • Arsik is a typical Tapanuli food. (True/False)
    True
  •  10
  • Name of the traditional hand-woven cotton fabrics from North Sumatera.
    Ulos
  •  20
  • 2 tribes from South Sulawesi.
    Makassar, Bugis, Mandar, Toraja
  •  20
  • Baju Cele is Bataknese traditional clothes. (True/False)
    False
  •  10
  • Where is the origins of Pisang Ijo and Sop Saudara?
    South Sulawesi
  •  15
  • Sotong or cumi pangkong is served during Ramadan. Where can you find plenty of this dish?
    West Borneo
  •  15