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Food - vocabulary

  •  English    16     Public
    Project 2 Unit 4 Describing words
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  • to cook in very hot water
    to boil
  •  10
  • We use this metal container for cooking eg. soup
    a saucepan
  •  20
  • a small object with three or four points and a handle, that you use to pick up food and eat with
    a fork
  •  10
  • It tells you how to cook something.
    a recipe
  •  15
  • It's the part of the cooker where you bake a cake.
    an oven
  •  10
  • things that you need when you make something to eat
    ingredients
  •  15
  • to take the outside part off a fruit or vegetable
    to peel
  •  15
  • to cut thin pieces of bread, cheese, meat
    to slice
  •  15
  • to give food or drink to somebody
    to serve
  •  15
  • a container which can be used for cooking
    a dish
  •  20
  • It's usually white, we use it to make bread or cakes
    flour
  •  10
  • to put different things together to make something new
    to mix
  •  20
  • A rounded container that is open at the top and is deep enough to hold food. You can eat soup from it. or small objects
    a bowl
  •  15
  • To put water or juice from the bottle into the glass.
    to pour
  •  15
  • small pieces of bread, or cakes
    crumble
  •  15
  • to put something over something
    to cover
  •  15