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foodborne illness

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    foodborne illness
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  • What causes foodborne illness?
    Harmful bacteria, viruses, or parasites
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  • What happens when you have foodborne illness?
    diarrhoea, vomiting,headaches
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  • How can food get contaminated? .
    Food can get contaminated during growing, processing, or cooking
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  • How long can food stay outside?
    No more than 2 hours.
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  • What should you do if you have foodborne illness?
    Drink a lot of water and rest.
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  • What are the two most common foodborne illnesses?
    Campylobacter and salmonella
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  • Where can campylobacter and salmonella be found?
    In raw meat, milk, eggs, and unclean water.
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  • What is cross-contamination?
    It is when bacteria spread between different foods, surfaces, or kitchen equipment.
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  • How can we prevent foodborne illnesses?
    Cook food properly, clean surfaces, and store food correctly.
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