What is the name of the person who serves you food?
Waiter
What is the name of the round utensil you might use for soft foods?
Spoon
What is the name of the jagged utensil you might use for hard foods?
Fork and Knife or just Fork
What is the name of the slip of paper that tells you how much the food cost?
Cheque or bill
What is the name of this food that has two slices of bread and some other things in the middle?
Sandwich
What is the name of this food that has a lot of vegetables, sometimes some meat and normally has a special dressing?
Salad
What is the name of this food that is made of dough and has tomato sauce and cheese on top?
Pizza
What is the name of the place where you sit and eat in a restaurant?
Table or booth
What is the name of the food that is techincally a liquid but not a drink?
Soup
What is the name of this alcoholic drink that typically comes in red or white?
Wine
What is the name of the last part of a meal? Normally a sweet tasting part
Dessert
What is the name of this type of food that is normally cheap and unhealthy?
Fast food
What is the typical name of the person at a restaurant who greets you at the door?
Host or hostess
What is the name of the food you typically order before a main course?
Appetizer
What do you call it when a person asks for a change to the ingredients or side dish of a meal?
Substitution
