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cooking vocabulary

  •  English    10     Public
    cooking
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  • I'm not a spoon or a fork, but you use me to mix and stir, especially when baking. What am I?
    whisk
  •  15
  • I make your bread warm and crispy. What am I?
    toaster
  •  15
  • You can fry an egg on me. What am I?
    pan
  •  15
  • I'm round and deep, and soup fits nicely in me. What am I?
    bowl
  •  15
  • I'm hot inside and help you bake cookies and cakes. What am I?
    oven
  •  15
  • I'm used to make cheese small and shredded. What am I?
    grater
  •  15
  • I'm sharp and shiny and help you cut your food. What am I?
    knife
  •  15
  • You cut vegetables on me, but I'm not a knife. What am I?
    chopping board
  •  15
  • You can use me to flip your pancakes. What am I?
    spatula
  •  15
  • I help you eat soup, and I'm not a fork or knife. What am I?
    spoon
  •  15