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Meat & poultry

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    Meat
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  • ... is birds used for meat or eggs
    poultry
  •  15
  • the meat from calves is called
    veal
  •  15
  • the meat of young sheep is
    lamb
  •  15
  • this meat is generally presented whole & stuffed, also boned, in pieces or sliced
    turkey
  •  15
  • sausages, bacon, ham or salami are examples of .... meat
    processed
  •  15
  • this meat is very popular in French and Chinese cookery
    duck
  •  15
  • the meat of pigs is called
    pork
  •  15
  • If I don't want my steak well-done I order it
    medium or rare
  •  15
  • The meat of deer is called
    venison
  •  15
  • the opposite of fatty meat is ...
    lean meat
  •  15
  • this type of meat is uncommon on menus
    horse, donkey
  •  15