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Local food in Hong Kong

  •  English    12     Public
    A game about different kinds of local food in Hong Kong
  •   Study   Slideshow
  • What are these?
    Egg tarts
  •  10
  • It comes from Taiwan. Its brown sugar syrup gives a smoky tea flavour. What is it?
    brown sugar bubble milk / tea
  •  10
  • Are there any pineapples in pineapple buns?
    No
  •  10
  • What are these?
    Egg waffles / puffs
  •  10
  • It is a sandwich with a piece of pork chop. What is it?
    Pork chop bun
  •  10
  • What is this?
    Sugarcane juice
  •  10
  • **What do we call the food prepared in small bite-sized, often served in bamboo steamers or on small plates?
    dim sum
  •  15
  • **Name three kinds of local food in English.
    egg tarts, fish balls, pork chop buns, pineapple buns, read bean puddings (Any reasonable answers)
  •  15
  • It is roasted in charcoal ovens. What is this?
    Barbecued goose / roasted goose
  •  10
  • **How do we describe the texture of 'egg waffles'?
    Crispy on the outside and puffy/soft on the inside
  •  15
  • What is this?
    Pan-fried tofu
  •  10
  • **They are brown and white with some beans. They taste sweet and chewy. What are they?
    red bean puddings / read bean rice cakes
  •  15