A lipped cylindrical container used in the laboratory.
Beaker
Also known as conical or tritation flask.
Erlenmeyer Flask
Excellent in storing liquids or powder.
Reagent Bottle
Named after Robert Bunsen.
Bunsen Burner
Used for delivering known volumes of liquid.
Burette
Used for sampling or moving a little quantity of powder, paste or any other cream.
Micro Spatula
Use for evaporation of solution and supernatant liquids.
Evaporating Dish
Named after the city Florence
Florence flask
Is a tube or pipe that is wide at the top and narrow at the bottom, used for guiding liquid or powder into a small opening.
Funnel
An item of laboratory equipment consisting of a metal pole with a solid, firm base, used to hold or clamp laboratory glassware and other equipment in place, so that it does not fall down.
Ring Stand/s
A slender tube attached to or incorporating a bulb, for transferring or measuring out small quantities of liquid.
Pipette
It is a set of two simple tools used from the Stone Age to the present day to prepare ingredients or substances by crushing and grinding them into a fine paste.
Mortar and Pestle
It is used for holding a test tube in place when the tube is hot or should not be touched.
Test Tube Holder
It is a piece of laboratory equipment used to mix chemicals.
Stirring Rods
It is used in laboratories to securely seal vessels.
Corks/ Stoppers
It is a brush used for cleaning test tubes and narrow mouth laboratory glassware, such a graduated cylinders, burettes, and Erlenmeyer flasks.
Test Tube Brushes
