Bread and Pastry Production | Baamboozle - Baamboozle

Team 1
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Team 2
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Teams

Name

Score

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20

pt means

pint

Oops!

Check

Okay!

Check

20

lb means

pound

Oops!

Check

Okay!

Check

25

1000 gms = _______ kilogram

1 kilogram

Oops!

Check

Okay!

Check

banana

Go to last place!

Oops!

rocket

Go to first place!

Okay!

rocket

Go to first place!

Okay!

thief

Give points!

5

10

15

20

25

20

3 teaspoons = _____ TBSP

1 TBSP

Oops!

Check

Okay!

Check

heart

Other team wins 25 points!

Oops!

fairy

Take points!

5

10

15

20

25

rocket

Go to first place!

Okay!

baam

Lose 25 points!

Oops!

25

Sift confectioners sugar through a _________ to remove lumps

sieve

Oops!

Check

Okay!

Check

25

In measuring liquid ingredients, bend down so that your ____ level with the marker.

eyes

Oops!

Check

Okay!

Check

25

tsp means

teaspoon

Oops!

Check

Okay!

Check

heart

Other team wins 20 points!

Oops!

seesaw

Swap points!

Okay!

gift

Win 20 points!

Okay!

banana

Go to last place!

Oops!

25

In measuring dry ingredients we sift the flour to remove _______.

lumps

Oops!

Check

Okay!

Check

seesaw

Swap points!

Oops!

star

Double points!

Okay!

gift

Win 15 points!

Okay!

banana

Go to last place!

Oops!

20

oz means

ounce

Oops!

Check

Okay!

Check

20

Tbsp means

Tablespoon

Oops!

Check

Okay!

Check

25

What utensil is used in leveling off dry ingredients in measuring?

spatula

Oops!

Check

Okay!

Check

25

A utensil used in measuring liquid ingredients

liquid measuring cup

Oops!

Check

Okay!

Check

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