Team 1
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Team 2
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Teams
Name
Score
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15
×
The dressing must always be added hours before serving.
False
Oops!
Check
Okay!
Check
15
×
A sweet and creamy salad usually made with fruits, cream, gelatin, or condensed milk
Dessert Salad
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Check
Okay!
Check
15
×
Only leafy vegetables are used in salads.
False
Oops!
Check
Okay!
Check
15
×
Mayonnaise is a common base for creamy salad dressings.
True
Oops!
Check
Okay!
Check
×
boom
Lose 50 points!
Oops!
×
rocket
Go to first place!
Okay!
×
gift
Win 25 points!
Okay!
×
baam
Lose 10 points!
Oops!
15
×
Using dull knives is safer and better for cutting salad ingredients.
False
Oops!
Check
Okay!
Check
15
×
Dessert salads often contain gelatin, cream, or sweetened fruits.
True
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Check
Okay!
Check
15
×
A salad that is rich and filling, often containing proteins like chicken, tuna, or beef.
Main Course Salad
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Check
Okay!
Check
15
×
A salad made with canned fruits, whipped cream, and marshmallows, often served cold.
Dessert Salad
Oops!
Check
Okay!
Check
×
heart
Other team wins 15 points!
Oops!
×
rocket
Go to first place!
Okay!
×
rocket
Go to first place!
Okay!
×
baam
Lose 25 points!
Oops!
15
×
A salad served to contrast or complement the main course in flavor and texture.
Accompaniment Salad
Oops!
Check
Okay!
Check
15
×
Fruit salads are usually made with fresh fruits only.
False
Oops!
Check
Okay!
Check
×
boom
Lose 50 points!
Oops!
×
fairy
Take points!
5
10
15
20
25
×
rocket
Go to first place!
Okay!
×
thief
Give points!
5
10
15
20
25
15
×
Using dull knives is safer and better for cutting salad ingredients.
False
Oops!
Check
Okay!
Check
×
banana
Go to last place!
Oops!
×
star
Double points!
Okay!
×
shark
Other team loses 25 points!
Okay!
×
baam
Lose 25 points!
Oops!
15
×
A vegetable salad served alongside steak to balance the richness of the meat.
Accompaniment Salad
Oops!
Check
Okay!
Check
×
Restart
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