Cow's milk is made from protein, fat, carbohydrates, and
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A butter substitute made from hydrogenate oils is called:
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Nutritionally, _______ cheeses are rich in fat, protein, and minerals. They have the least amount of moisture in any type of cheese so they keep longer. Hard cheese is aged or ripened.
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2% Milk
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Raw Milk
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Whole Milk
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seesaw
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gold
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shark
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Nonfat Dry Milk
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Example of Semi-Soft Cheese
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aged for less than 6 months and are relatively mild-tasting. They are very dense and firm, but still have some springiness.
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fairy
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rocket
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What is the term to describe a milk product with a custard like consistency. It is made by fermenting partially skimmed milk with special acid forming bacteria?