Vitamins are added to raw milk in a process called:

What is the term to describe a milk product with a custard like consistency. It is made by fermenting partially skimmed milk with special acid forming bacteria?

During Pasteurization, milk should be heated to AT LEAST:

Canned Milk should be

Cow's milk is made from protein, fat, carbohydrates, and

Example of a hard cheese

Two Nutrients found in cows milk include:

Skim Milk

Example of Soft Cheese

Butter must be a minimum of _____ milk fat.

Example of Semi-Soft Cheese

Type of cheese that melts well but can also be used as slices, shredded or cubed.

Nonfat Dry Milk