Bake, Broil, Grill? | Baamboozle - Baamboozle | The Most Fun Classroom Games!

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15

to cut into thin, long strips

slice. The butcher SLICED the ham.

Oops!

Check

Okay!

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15

different food items in a recipe

ingredients

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Okay!

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with enough oil to cover the food

deep fry. A popular way to cook chicken is to DEEP FRY it so that it has a crispy skin.

Oops!

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Okay!

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trap

No points!

Oops!

star

Double points!

Okay!

rocket

Go to first place!

Okay!

banana

Go to last place!

Oops!

heart

Other team wins 20 points!

Oops!

star

Double points!

Okay!

rocket

Go to first place!

Okay!

thief

Give points!

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cook in hot oil

fry. Kelsey FRIED the potatoes until they were golden.

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Okay!

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lightly brown

toast. Can I TOAST this bread or should I save it?

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Okay!

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to cook by exposing to dry heat

roast. Bob is ROASTING a chicken for lunch.

Oops!

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Okay!

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cut into small pieces

chop. CHOP the onion.

Oops!

Check

Okay!

Check

trap

No points!

Oops!

fairy

Take points!

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25

rocket

Go to first place!

Okay!

thief

Give points!

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mix together

combine. Julia COMBINED the eggs with some milk.

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Okay!

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cook until there is a light brown color

brown. The heat of the oven BROWNED the turkey.

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Okay!

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to cook on a grill over a charcoal or wood fire

barbecue. You BARBECUE the burgers and I'll make a salad.

Oops!

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Okay!

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to remove the peel or skin

peel. Ray has been PEELING potatoes all day.

Oops!

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Okay!

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cook in hot water

boil. The soup is BOILING already.

Oops!

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Okay!

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to use a grater to shred food (usually vegetables or cheese)

grate /ˈgreɪt/. Kelsey always GRATES cheese onto her salad.

Oops!

Check

Okay!

Check

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