B2 FOOD VOCABULARY | Baamboozle - Baamboozle | The Most Fun Classroom Games!

Team 1
0

Team 2
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Teams

Name

Score

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15

a vegetable with a round dark red root that is used in cooking or producing sugar

beet

Oops!

Check

Okay!

Check

monster

Reset all scores!

Oops!

gold

Win 50 points!

Okay!

rocket

Go to first place!

Okay!

baam

Lose 15 points!

Oops!

thief

Give points!

5

10

15

20

25

star

Double points!

Okay!

fairy

Take points!

5

10

15

20

25

lifesaver

Give 25 points!

Oops!

15

What is this called?

soft drinks/carbonated drinks

Oops!

Check

Okay!

Check

15

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

herb

Oops!

Check

Okay!

Check

15

a utensil with two long handles used for picking up food

tongs

Oops!

Check

Okay!

Check

15

any of the various types of grass that produce grains such as wheat, barley, rye, etc., which can be used to make flour or bread

cereal

Oops!

Check

Okay!

Check

banana

Go to last place!

Oops!

shark

Other team loses 15 points!

Okay!

shark

Other team loses 25 points!

Okay!

baam

Lose 20 points!

Oops!

15

a substance that contains or consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, such as starch or sugar

carbohydrate

Oops!

Check

Okay!

Check

15

What is this called?

Bacon

Oops!

Check

Okay!

Check

15

a food made from milk, like butter, cheese, yoghurt, etc.

dairy product

Oops!

Check

Okay!

Check

15

a powder made from grains, used to make bread, cakes, and other food

flour

Oops!

Check

Okay!

Check

15

What are these called?

pasta

Oops!

Check

Okay!

Check

15

an amount of food served to or enough for one person

portion

Oops!

Check

Okay!

Check

15

hot food such as hamburgers that is quick to cook or is already cooked and is therefore served very quickly in a restaurant

fast food

Oops!

Check

Okay!

Check

15

a utensil with a long handle and a deep bowl used for serving soup

ladle

Oops!

Check

Okay!

Check

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