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Team 2
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Teams
Name
Score
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15
×
a substance that contains or consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, such as starch or sugar
carbohydrate
Oops!
Check
Okay!
Check
×
eraser
Reset score!
Oops!
×
shark
Other team loses 10 points!
Okay!
×
gift
Win 15 points!
Okay!
×
baam
Lose 25 points!
Oops!
15
×
To cook your meals in a liquid at a low temperature, just below the boiling point.
simmer
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Check
Okay!
Check
×
thief
Give points!
5
10
15
20
25
×
fairy
Take points!
5
10
15
20
25
×
shark
Other team loses 15 points!
Okay!
×
thief
Give points!
5
10
15
20
25
15
×
a powder made from grains, used to make bread, cakes, and other food
flour
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15
×
a meal that is often less formal than dinner and is eaten in the evening, which is either a main meal or a light one
supper
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15
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a utensil with a long handle and a deep bowl used for serving soup
ladle
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15
×
an amount of food served to or enough for one person
portion
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×
monster
Reset all scores!
Oops!
×
gift
Win 25 points!
Okay!
×
rocket
Go to first place!
Okay!
×
banana
Go to last place!
Oops!
15
×
a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley
herb
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Check
15
×
a thick white dressing made with egg yolks, vegetable oil, and vinegar, served cold
mayonaise
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15
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any of the various types of grass that produce grains such as wheat, barley, rye, etc., which can be used to make flour or bread
cereal
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15
×
a food made from milk, like butter, cheese, yoghurt, etc.
dairy product
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15
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a type of food similar to butter, made from vegetable oils or animal fats
margarine
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Check
15
×
a utensil with two long handles used for picking up food
tongs
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Check
Okay!
Check
×
trap
No points!
Oops!
×
seesaw
Swap points!
Okay!
×
gift
Win 10 points!
Okay!
×
baam
Lose 15 points!
Oops!
×
Restart
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