True or False: Once chicken turns white in the middle, it is cooked to a safe internal temperature.
False. You cannot use colour as a way to guarantee if a food is fully cooked.
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5
Before handling any food, what is the first thing a person should do?
wash hands
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15
How long do most cases of food poisoning typically last?
6-72 hours
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15
What foods are most often contaminated with listeria?
deli meats
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15
True or False: If you are peeling an apple, it should be rinsed.
True. The utensil you use to peel your produce can pick up pathogens from the peel and can spread them to the inside of the food.
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15
What are the most common symptoms of food poisoning?
nausea and vomiting
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15
What is one of the most common bacteria?
listeria
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10
How long should you scrub your hands with soap and water to effectively remove bacteria?
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banana
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15
What is food poisoning also called?
foodborne illness
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15
What foods should I eat if I have food poisoning symptoms?
crackers and toast
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15
True or False: Cookie dough should not be eaten until it is cooked.
True. Raw egg in the dough may contain pathogens.
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15
True or False: Meat and poultry should be stored at the top shelf of the refrigerator to keep them separate from other foods.
False. Raw seafood, meats, and poultry should be placed at the bottom shelf. Their raw juices can contain an abundance of bacteria that can drip onto other food