Team 1
0
Team 2
0
Teams
Name
Score
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Loading
25
×
You need to know both the nutrition info and the _________ of a food to know how many calories, grams of protein, etc., you are eating.
serving size, portion size
Oops!
Check
Okay!
Check
15
×
Could I have _______ salt, please?
some
Oops!
Check
Okay!
Check
20
×
We use "much" and "many" with _________ sentences and with __________.
negative / questions
Oops!
Check
Okay!
Check
15
×
Name three vegetables.
carrot, broccoli, potato, tomato, corn, lettuce...
Oops!
Check
Okay!
Check
10
×
From what country is ceviche?
Peru
Oops!
Check
Okay!
Check
10
×
Give one example of a street food.
taco, hot dog, sandwich, meat on a stick, fries...
Oops!
Check
Okay!
Check
15
×
What are three different ways we use the word "mean?"
confirm understanding, correction, definition, not nice, confirm seriousness...
Oops!
Check
Okay!
Check
15
×
What is the "stoplight" on food labels and how does it help people make good food choices?
Green means relatively healthy, red means relatively unhealthy, and orange is somewhere in the middle.
Oops!
Check
Okay!
Check
15
×
Name one food commonly found in Mexican cooking.
corn, beans, chili peppers
Oops!
Check
Okay!
Check
10
×
How ______ rice do we have?
much
Oops!
Check
Okay!
Check
5
×
Who would say, "Can I get you anything else?" at a restaurant?
server, waiter, waitress
Oops!
Check
Okay!
Check
×
lifesaver
Give 15 points!
Oops!
×
magnet
Take 20 points!
Okay!
×
gift
Win 20 points!
Okay!
×
lifesaver
Give 25 points!
Oops!
10
×
Who would say, "That was delicious!" at a restaurant?
customer
Oops!
Check
Okay!
Check
×
trap
No points!
Oops!
×
seesaw
Swap points!
Okay!
×
rocket
Go to first place!
Okay!
×
banana
Go to last place!
Oops!
15
×
Garlic bread, chips & salsa, or a small soup are all considered what part of a meal?
appetizer, starter
Oops!
Check
Okay!
Check
×
eraser
Reset score!
Oops!
×
shark
Other team loses 10 points!
Okay!
×
rocket
Go to first place!
Okay!
×
lifesaver
Give 25 points!
Oops!
×
Restart
Review
Join for Free
;
Your experience on this site will be improved by allowing cookies.
Allow cookies
