1ºGS Review units 14, 15, 1, 2, 3 | Baamboozle - Baamboozle | The Most Fun Classroom Games!

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15

a flat surface in a kitchen that is used to hold and prepare food

countertop

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15

Name five cold desserts

Possible answers: frozen yogurt, ice cream, jell-o, milkshake, mousse, sorbet

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15

What is it?

sorbet

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Check

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boom

Lose 50 points!

Oops!

seesaw

Swap points!

Okay!

rocket

Go to first place!

Okay!

lifesaver

Give 20 points!

Oops!

banana

Go to last place!

Oops!

magnet

Take 25 points!

Okay!

rocket

Go to first place!

Okay!

thief

Give points!

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25

15

What is it?

food blender

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Okay!

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15

What is it?

marshmallows

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monster

Reset all scores!

Oops!

seesaw

Swap points!

Okay!

fairy

Take points!

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25

banana

Go to last place!

Oops!

15

a machine in a kitchen, usually powered by electricity, that performs a particular function

appliance

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15

Define: sink

A sink is a bowl set into a countertop with a faucet and a drain.

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15

what is it?

frying pan

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lifesaver

Give 20 points!

Oops!

gift

Win 25 points!

Okay!

fairy

Take points!

5

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25

lifesaver

Give 15 points!

Oops!

15

What is the Kitchen Brigade hierarchy from top to bottom?

1. chef de cuisine, 2. sous-chef, 3. chef de partie, 4. commis chef, 5. apprentice chef

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15

a person who runs a business or supervises some part of a business

manager

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15

Define: cobbler

A cobbler is a sweet food that is made by baking fruit in a thick pastry crust.

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15

What is it?

cake

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