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15
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What term is used for food briefly cooked in boiling water and then submerged into ice water?
Blanching
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15
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What is it to cook food at high heat with a small amount of fat (not stiry-fry)
sauté
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baam
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fairy
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25
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fairy
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lifesaver
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15
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What cooking method takes place when food is completely submerged in fat or oil?
deep frying
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15
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What cooking method takes place in a pan that is half filled with oil?
Pan frying
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15
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What cooking method involves searing small pieces of meat and then covering in liquid and cooking.
stewing
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banana
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seesaw
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fairy
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thief
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15
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What is the cooking that occurs after food has been removed from the heat source called?
carryover cooking
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15
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What cooking method involved heat (flame or coal) that comes from below the food?
grilling
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15
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What is the term when you cook food in water at 212 degrees?
boiling
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15
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What is the term commonly used when referring to meat cooked in the oven? Dry method
Roasting
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15
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What is it called when veggies are cooked in a small amount of fat, uncovered, until moisture is released.
sweating
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15
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What cooking method is used for items like muffins, breads, when they are in the oven?
baking
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What combination method is when you sear a large piece of meat and then cook it in liquid in the oven at a low temp?
Braise
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15
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What method involves tiny bubbles of water. Temp is 160-170
Poaching
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seesaw
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gift
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fairy
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baam
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