Team 1
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Team 2
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Teams
Name
Score
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15
×
Which ingredient is white and liquid?
Sugar
Milk
Cornstarch
Chocolate powder
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20
×
What is a “chocolate bar”?
A solid piece of chocolate
A spoon for mixing chocolate
A cup of hot chocolate
A type of chocolate powder
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20
×
What does this image represent?
Stir constantly
Drop
Melt constantly
Chop constantly
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×
boom
Lose 50 points!
Oops!
×
magnet
Take 20 points!
Okay!
×
fairy
Take points!
5
10
15
20
25
×
banana
Go to last place!
Oops!
20
×
What is it?
It is a glass of milk.
It is a carton of milk.
It is a bottle of milk.
It is a can of milk.
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×
thief
Give points!
5
10
15
20
25
×
seesaw
Swap points!
Okay!
×
rocket
Go to first place!
Okay!
×
baam
Lose 25 points!
Oops!
20
×
What does “thicken” mean?
Become lighter in color
Become sweeter
Become colder and harder
Become thicker and less watery
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20
×
What is it?
It's a glass.
It's a mug.
It's a cup.
It's a pot.
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20
×
Which ingredient makes the drink sweeter?
Sugar
Cornstarch
Water
Milk
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20
×
What does “set aside” mean in a recipe?
Serve it immediately.
Leave it somewhere until you need it.
Throw it away.
Put it in the pot immediately.
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20
×
What it the meaning of average?
The middle value or typical
The worst
The best
The most surprising
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20
×
What is it?
It's sugar.
It's chocolate powder.
It's table cream.
It's a chocolate bar.
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20
×
What does the image represent?
Close the heat
Turn off the lamp
Turn off the heat
Shut the heat
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Check
×
monster
Reset all scores!
Oops!
×
magnet
Take 20 points!
Okay!
×
rocket
Go to first place!
Okay!
×
baam
Lose 15 points!
Oops!
20
×
What is he doing?
He is chopping an onion.
He is cutting a meat.
He is pouring an onion.
He is stiring an onion.
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20
×
What happens when chocolate “melts”?
It changes from brown to white.
It becomes a powder.
It becomes colder.
It changes from solid to liquid.
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×
Restart
Review
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