a reptile with a long body and no legs

a space usually filled with glass in the wall of a building or in a vehicle, to allow light and air in and to allow people inside the building to see out

a place where meals are prepared and served to customers

wanting or needing food

at a low temperature, especially when compared to the temperature of the human body, and not hot, or warm

a large African animal with a very long neck and long legs

a mixture of uncooked vegetables, usually including lettuce, eaten either as a separate dish or with other food

something that lives and moves but is not a human

a room where food is kept, prepared, and cooked and where the dishes are washed

of a dark reddish-blue color

very attractive

on the day before today