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15
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True or False: regarding kitchen hygiene, you should put longer hair back into a pony tail when working with food.
True
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Okay!
Check
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baam
Lose 10 points!
Oops!
×
magnet
Take 10 points!
Okay!
×
gift
Win 25 points!
Okay!
×
banana
Go to last place!
Oops!
15
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This type of cut is done to create long, thin strips.
slice
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15
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What are knives used for?
Knives - used to cut food: slide, chop, dice, etc.
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seesaw
Swap points!
Oops!
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gold
Win 50 points!
Okay!
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fairy
Take points!
5
10
15
20
25
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lifesaver
Give 25 points!
Oops!
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boom
Lose 50 points!
Oops!
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magnet
Take 10 points!
Okay!
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shark
Other team loses 5 points!
Okay!
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baam
Lose 25 points!
Oops!
15
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What food group does yogurt belong to?
Dairy
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15
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This type of cut is done to create bite-sized pieces.
chop
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15
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True or False: You can eat mashed potatoes that have been sitting out on the counter overnight.
False
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15
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What kitchen utensil would you use to take the skin off of a carrot or potato?
Peeler - a device used for removing skin from fruits and vegetables
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15
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True or False: It's okay if you need to scratch an itch on your face or hair while cooking or doing food preparation?
False
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15
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What kitchen utensils would you use if you needed to add salt or spices to a cake or soup?
Measuring Spoons - a spoon used to measure dry or liquid ingredients when cooking
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thief
Give points!
5
10
15
20
25
×
seesaw
Swap points!
Okay!
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rocket
Go to first place!
Okay!
×
baam
Lose 20 points!
Oops!
15
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This technique can be used to create shredded cheese or slice potatoes for chips.
grate
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15
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This technique can be used to determine how heavy an ingredient is.
weigh
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15
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True or False: You should wash your hands after handling raw meat, raw eggs, or any sticky or oily ingredient.
True
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Okay!
Check
×
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