Mindset for IELTS Foundation Unit 5 [Vocabulary] | Baamboozle - Baamboozle

A South Asian dish of meat, vegetables, etc. cooked in a hot spicy sauce, often served with rice

curry /ˈkʌri/ (n): cà ri

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An Italian dish consisting of a flat round bread base with cheese, tomatoes, vegetables, meat, etc. on top

Pizza /ˈpiːtsə:/ (n) Bánh Pizza

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trap

No points!

Oops!

rocket

Go to first place!

Okay!

gift

Win 20 points!

Okay!

banana

Go to last place!

Oops!

A large saltwater fish that is used for food which belongs to the tribe Thunnini, a subgrouping of the Scombridae (mackerel) family.

tuna /ˈtjuːnə/ (n): cá ngừ

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trap

No points!

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fairy

Take points!

rocket

Go to first place!

Okay!

lifesaver

Give 15 points!

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A round vegetable with large green, purplish-red or white leaves that can be eaten raw or cooked.

cabbage /ˈkæbɪdʒ/ (n): bắp cải

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banana

Go to last place!

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shark

Other team loses 25 points!

Okay!

shark

Other team loses 20 points!

Okay!

baam

Lose 20 points!

Oops!

To prepare something by combining two or more different substances.

mix /mɪks/ (n): trộn

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A type of Chinese food consisting of a tube of thin pastry, filled with vegetables and/or meat and fried until it is hard and dry.

spring roll /ˌsprɪŋ ˈrəʊl/ (n): chả giò

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A plant with large green leaves that are eaten raw, especially in salad. There are many types of it.

lettuce /ˈletɪs/ (n): rau diếp

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A type of small onion with a long green stem and leaves. These onions are often eaten raw in salads.

spring onion /ˌsprɪŋ ˈʌnjən/ (n): hành lá

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To cut something into (small) pieces with a sharp tool such as a knife.

chop /tʃɒp/ (v): chặt

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A vegetable of the onion family with a very strong taste and smell, used in cooking to add taste to food.

garlic /ˈɡɑːlɪk/ (n): tỏi

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To divide something into two or more pieces with a knife, etc.

cut /kʌt/ (v): cắt

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To cook something in hot fat or oil.

fry /fraɪ/ (v): chiên

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monster

Reset all scores!

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rocket

Go to first place!

Okay!

fairy

Take points!

baam

Lose 10 points!

Oops!

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