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15
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If a can lid does not become open all the way from the can opener a knife can be used to assist
False
True
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15
×
The purpose of a Rivet is to
so you don't cut yourself
sharpen the blade
Hold the handle and Tang together
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15
×
Used to remove bones from meat, fish, and poultry
Paring knife
Boning knife
Chefs knife
Utility Knife
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15
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All purpose knife, most important, can be used for peeling, trimming, chopping, slicing
paring knife
Chefs knife
butcher knife
Utility knife
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15
×
To dice a potato a ______ knife is used
chefs
tournee
butcher
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×
monster
Reset all scores!
Oops!
×
shark
Other team loses 20 points!
Okay!
×
shark
Other team loses 20 points!
Okay!
×
baam
Lose 20 points!
Oops!
15
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The 3 small dots on each handle are known as
bolts
screws
dots
rivets
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15
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Metal part that extends off the blade and continues through the handle
tang
rivet
slide
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15
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To cut a large loaf of soft bread a ______ knife is used
serrated
cleaver
santoku
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15
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Used to peel off the outer layer of fruits and or vegetables
utility knife
vegetable peeler
paring knife
slicer knife
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15
×
The best cut for garlic is the
Mince
Large dice
Rondelle
Chiffonade
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×
seesaw
Swap points!
Oops!
×
shark
Other team loses 15 points!
Okay!
×
shark
Other team loses 15 points!
Okay!
×
banana
Go to last place!
Oops!
×
seesaw
Swap points!
Oops!
×
gift
Win 5 points!
Okay!
×
shark
Other team loses 20 points!
Okay!
×
banana
Go to last place!
Oops!
15
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To slice a tomato a _______ knife is used
paring
santoku
serrated
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15
×
Used to lift or hold large piece of meat while cooking, cutting, or preparing
Cutlery
Chefs Fork
Rivet
Tang
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15
×
To cut the meat away from bone in a T-bone steak a _____ knife is used
boning
steak
butcher
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×
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