Team 1
0
Team 2
0
Teams
Name
Score
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Loading
25
×
These are fruits with single hard seeds called a pit or stone and a soft inner flesh covered by a tender edible skin.
Drupes
Oops!
Check
Okay!
Check
20
×
The use of nutrients to provide energy.
Metabolism
Oops!
Check
Okay!
Check
15
×
This gives structure to baked goods.
Flour
Oops!
Check
Okay!
Check
15
×
The only ingredient you pack in this class is...
Brown sugar
Oops!
Check
Okay!
Check
×
seesaw
Swap points!
Oops!
×
seesaw
Swap points!
Okay!
×
gift
Win 25 points!
Okay!
×
baam
Lose 20 points!
Oops!
20
×
This is to loosen flavorful food particles in a pan after food has been browned.
Deglaze
Oops!
Check
Okay!
Check
×
eraser
Reset score!
Oops!
×
rocket
Go to first place!
Okay!
×
rocket
Go to first place!
Okay!
×
baam
Lose 25 points!
Oops!
20
×
Fruits with a thick rind and membrane separating inner flesh segments.
Citrus
Oops!
Check
Okay!
Check
15
×
This is a different way of measuring the same amount of product.
Equivalent
Oops!
Check
Okay!
Check
×
monster
Reset all scores!
Oops!
×
shark
Other team loses 15 points!
Okay!
×
rocket
Go to first place!
Okay!
×
banana
Go to last place!
Oops!
20
×
Fermentation
The process in which yeast and the enzymes in yeast produce alcohol and carbon dioxide gas by breaking down carbs.
Oops!
Check
Okay!
Check
×
baam
Lose 20 points!
Oops!
×
fairy
Take points!
5
10
15
20
25
×
shark
Other team loses 25 points!
Okay!
×
banana
Go to last place!
Oops!
20
×
What is a complete protein?
A food that has all nine essential amino acids.
Oops!
Check
Okay!
Check
20
×
Sugar is an example of what type of nutrient?
A simple carb
Oops!
Check
Okay!
Check
10
×
This is a different way of measuring the same amount of product.
Equivalent
Oops!
Check
Okay!
Check
25
×
A method of mixing yeast dough in which dry yeast is combined with dry ingredients then with a liquid.
The quick-mix method
Oops!
Check
Okay!
Check
×
Restart
Review
Join for Free
;
Your experience on this site will be improved by allowing cookies.
Allow cookies