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Team 2
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Teams
Name
Score
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15
×
European Foods tend to be high in ________.
Fat
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15
×
It is a common tradition to start off a Polish meal with what food?
Soup
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15
×
Buffet with a wide variety of hot and cold dishes.
Smorgasbord
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Check
Okay!
Check
×
baam
Lose 20 points!
Oops!
×
rocket
Go to first place!
Okay!
×
gift
Win 25 points!
Okay!
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banana
Go to last place!
Oops!
20
×
Cold leftover beef and potato dish mixed with cold cabbage or Brussel sprouts.
Bubble and Squeak
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Okay!
Check
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seesaw
Swap points!
Oops!
×
gold
Win 50 points!
Okay!
×
shark
Other team loses 10 points!
Okay!
×
thief
Give points!
5
10
15
20
25
10
×
Europe is the ______ smallest continent in terms of land area.
2nd
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25
×
A sweet sour marinated beef roast.
Sauerbraten
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25
×
rabbit that is first marinated in wine, vinegar, onions, and spices.
Hasenpfeffer
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Check
Okay!
Check
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trap
No points!
Oops!
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gift
Win 15 points!
Okay!
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gift
Win 15 points!
Okay!
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thief
Give points!
5
10
15
20
25
10
×
The French serve this at every meal?
Bread
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Check
10
×
A semi circular dumpling containing different stuffings such as cheese and potatoes is?
Pierogis
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20
×
The largest island in the British Isles is....
Ireland
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10
×
Pasta is categorized into ____ groups.
Two
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15
×
Germans who can afford to do so eat _____ times a day.
5
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10
×
They have been a mainstream Irish diet for centuries.
Potatoes
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Check
Okay!
Check
×
Restart
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