• COOKERY 9 #2
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  • These are cleaning agents, solvents or any substance used to wash tablewares, surfaces, and equipment.
    Detergents
  • commonly referred to as degreasers used on surfaces where grease has burned on.
    Solvent cleaners
  • Used periodically in removing mineral deposits and other soils that detergents cannot eliminate such as scale in washing machines and steam tables, lime buildup on dishwashing machines and rust on shelving.
    Acid cleaners
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